This week it occurred to me that I’ve been living here a month. I’ll do something lovely for Dan to celebrate, I thought. But when I looked up on my calendar to find the exact one month anniversary, I realised I’d already missed it. Time goes so fast out here.
The weekdays pass with reading and writing and coffee and cooking and the weekends are Dan time. I find I’m never not looking forward to tomorrow.
Last Friday morning, Dan and I caught the first U-Bahn. We spent the weekend in Hannover attending an exhibition at the IAA of Dan’s work for Mercedes and hunting for Indian food. We stayed in a ridiculously cheap Airbnb with a ridiculously comfy bed and a gorgeous view.
It rained constantly and was freezing. Stuttgart is in a big dip and therefore never has any wind, which we realised we’d been taking for granted when we had to buy coats and jumpers over there. When we arrived we sought shelter in a simple and beautiful Italian restaurant and I had my first glass of red wine since last winter with a seafood pizza.
Obscurely, I’m learning more Italian out here than German. Angela, who lives next door to Dan in Stuttgart has been teaching me the language over beers and introducing me to her Italian friends. My very favourite thing to say is, ‘tu sei gnocco’. It means (when said to a man) ‘you are as delicious as gnocci’.
We’re going to her flat tonight and she’s cooking us a traditional Italian meal. We’re bringing extra plates and cutlery, flowers and, of course, prosecco.
I still have no idea what I’ve done to deserve this life of free rent, Riesling, creativity and self-care. I’m so extremely aware of how fortunate I am. It’s the first time I’ve not had a job since I was thirteen.
Someone pinch me.
Aside from our apartment, there are three places in Bad Cannstatt I love to write. For my early morning sessions, an Italian café, for mid-morning and lunchtime, a French bistro, and for the afternoons a German brauhaus.
This new story I’m writing I get more and more interested in every day. Angela says when I talk about it there’s a light in my eyes and Floss and I have been laughing about the characters like they’re our friends.
With any luck, there’s something wonderful brewing, because if there’s one thing I’ve learned since being here is that wonder breeds wonder.